SONEX i Non-Stick WOK-Karahi (Induction Series) 32cm

SONEX i Non-Stick WOK-Karahi (Induction Series)

The Sonex Non-Stick Wok/Karahi (Induction Series) is a premium cooking tool designed for traditional cooking styles like stir-frying, deep-frying, and simmering, combined with modern induction compatibility. Here’s a comprehensive overview:

Key Features

1. Material

• Body: Made from high-grade aluminum or die-cast metal for durability and efficient heat conduction.
• Base: Magnetic stainless steel base, specifically designed for compatibility with induction stovetops.
• Coating: Food-safe non-stick coating ensures healthier cooking with minimal oil.

2. Induction Compatibility

• Fully compatible with induction cooktops.
• Also works efficiently on gas, electric, and ceramic stoves.

3. Non-Stick Coating

• Premium, long-lasting non-stick coating prevents food from sticking, making it ideal for sticky dishes like curries and fried items.
• Scratch-resistant and easy to clean (though soft utensils and cleaning methods are recommended).

4. Design and Appearance

• Rounded shape with deep sides, perfect for high-heat cooking methods like stir-frying or deep frying.
• Available in a variety of sizes, ranging from 24 cm to 32 cm or more in diameter.
• Sleek, modern design with a polished exterior finish.
• Optional tempered glass lid with steam vent for monitoring the cooking process.

5. Handles

• Dual ergonomic, heat-resistant handles for secure grip and ease of handling.
• Stay cool during cooking for safety and convenience.

Advantages

• Versatility: Suitable for preparing a wide range of dishes, including fried rice, curries, deep-fried snacks, and more.
• Even Heat Distribution: Uniform heat spread prevents hot spots, ensuring consistent cooking.
• Energy Efficiency: Fast heating and excellent heat retention save energy.
• Low-Maintenance: Easy to clean and care for, thanks to the non-stick coating.
• Modern & Traditional Use: A perfect blend of traditional karahi shape with modern features for induction cooking.

Sizes and Variants

• Medium (32 cm diameter): Ideal for everyday cooking.

Maintenance Tips

1. Use silicone, wooden, or plastic utensils to protect the non-stick coating.
2. Wash with mild detergent and a soft sponge—avoid abrasive cleaners.
3. Do not preheat empty; always add oil or food before heating.
4. Store carefully to prevent scratches on the surface.

Applications

• Traditional Cooking: Perfect for curries, biryani, korma, and other South Asian dishes.
• Stir-Frying: Ideal for vegetables, meats, or noodles.
• Deep-Frying: Suitable for snacks like samosas, pakoras, or tempura.

Proudly MADE IN PAKISTAN