CHEF Best Quality Aluminum Pressure Cooker – 1205-5 Liter

CHEF Best Quality Aluminum Pressure Cooker – 1205-5 Liter 

Cooking in Majestic Pressure Cooker for making different and delicious recipes for yourself and your family is easy,

joyful and safe now with chef pressure cooker.

It helps to try different recipes.

you can make chicken in less time with best result  also you can try rice ,mutton, soup, beef,  boiling rice with less time and dam biryani  with full safety .

Majestic pressure cooker have different sizes in liters.

Features of Majestic Pressure Cooker

• A research product based on 75 years excellence in kitchenware
• Food grade rubber ring from virgin material
• Made from food grade virgin wrought aluminum
• Unique anti-bulging base – Saves 32% Energy
• Unique and User Friendly Locking Mechanism
• 100% Blast Proof Guaranteed
• Variety of Handles Color to make it look Great
• Highly safety lock system
• Quick, Hygienic and easy cooking
• Ergonomic design, Stay-Cool matte finish handles
• High temperature resistant handles

Stay used, Stay safe

Faster Cooking: This Chef Pressure Cooker can save energy and make delicious, tasty food up to 75% faster than traditional cooking methods.

Healthier Meals: Steam build up inside the airtight pan, creating pressure that cooks ingredients whilst locking in nutrients.

Extra Safety: Stay cool because there is extra valve below the lid that can reduce air when get over pressure in it, that is why it is chef blast proof pressure cooker.

Majestic Chef holds the title of being the first manufacturer of the Pressure Cooker in Pakistan. We offer lifetime pressure cooker blast free guarantee with unmatched opening and closing characteristics.

Why we use Bakelite handles of Pressure Cooker?

There are two main reasons to use bakelite handles of cookware.6349

1. It is poor conductor of heat.
2. It does not become soft on getting heated.

Cooking in Pressure Cooker is safe or not?

Pressure cooker is air tide container or pot in which we cook food in pressurize way with combination of steam and heat. It does not mean that it cooks on very high heat. Therefore, it is very safe cooking in Pressure Cooker and cooking time is very low as compared to other cooking pots. Even though Nutrition is preserved in Pressure Cooker. It is separate thing that nutrition is lost in every cooking pan or method.

Cooking in Pressure Cooker causes Cancer?

Chances of Carcinogenic compounds to produce only when we expose food directly with high heat. Especially when we grill meat directly with high heat than there are more chance to produce cancer causing compounds. Pressure Cooker is one of the safest method to cook food.

What can’t be done with Pressure Cooker?

1. Do not remove its lid while cooking
2. Release pressure only when it’s time completed
3. Do not add thick materials like sauce, soup or other thick liquid
4. Do not over fill the pressure cooker
5. Never cook or add dairy products like yogurt, cream, milk, cake etc.

How do you clean Pressure Cooker?

To remove any discoloration inside of the pressure cooker, after cooking  add 1 tea spoon of lemon juice and 2 to 3 cup of water and then cook at high pressure for almost 10-15 minute after that remove it from stove let pressure release then wash it same like other cooking pans. After that let it dry and make save for the next use.

MADE IN PAKISTAN